hull of italian millet

基本解释谷子麸

网络释义

1)hull of italian millet,谷子麸2)grain bran,谷类麸皮3)sweet yellow corn wine,麸子酒4)bran,麸5)millet,谷子6)foxtail millet,谷子

用法和例句

The dietary fiber is prepared from grain bran by combining chemical & biological methods.

从谷类麸皮中提取膳食纤维,提取的膳食纤维采用生物法和化学法结合工艺。

The production process of sweet yellow corn wine was introduced ,and the main nutrient substance of the wine was analysed.

探讨了以玉米为原料酿制麸子酒的生产工艺 ,并对酒的主要营养成份进行了分析。

Studies on Screening Indexes for Salt Tolerance of Millet during Germination Period and Early Seedling Stage;

谷子发芽期和幼苗前期耐盐性鉴定指标的研究

Cultivation Physiology of Water Metabolism and High Efficiency Utilization in Millet;

谷子水分代谢及高效用水的栽培生理

Primary Report on the Effect of Herbicide in Millet Field;

谷子田除草剂除草试验初报

Effect of water-controlled irrigation on the quality characters of foxtail millet in arid area;

控水补灌对旱地谷子品质的影响

Optimum width of ridge and furrow for planting foxtail millet in micro-water harvesting systems in arid area of the South Part of Ningxia Province;

宁南旱区沟垄微型集水种植谷子最优沟垄宽度的确定

Genetic variation among varieties of foxtail millet from different regions in China based on RAPD markers;

应用RAPD标记研究不同生态区谷子品种的遗传差异

Flour is bolted to remove the bran.

面粉经筛选去掉麦

Study on the Extrusion of Wheat Bran and the Influence on the Main Ingredient of Wheat Bran;

的挤压膨化加工及其对麦主要成分的影响研究

Preparation of wheat bran antioxidant peptide from wheat bran protein by flavourzyme

复合风味蛋白酶酶解麦蛋白制备麦抗氧化肽的研究

cerea bran[roasted or swollen as breafast food, ready for consumption]

即食麦[经烤或爆作为早餐食品]

It is a hard labor to purge the barley from the bran.

清除大麦中的皮是一项艰苦的劳动。

Coarsely ground wheat mixed with bran.

粗面粉混有子的粗制面粉

This process also produces homing and corn grits.

此法也产生玉米(homing)和玉米粗粉。

hulled corn with the bran and germ removed.

去除皮和胚芽的不带壳玉米。

a feed consisting primarily of corn gluten.

主要有玉米组成的饲料。

Study on Antihypertensive Peptides from Tartary Buckwheat Bran Protein by Enzymatic Hydrolysis

酶法水解苦荞皮蛋白生产降血压肽

Biosorption of Cr(VI) from Aqueous Solution by Wheat Bran and Rice Bran;

和米糠对水中Cr(VI)的吸附研究

Superfine Comminrtion of Tartary Buckwheat Bran and Its Property of Micropowder;

苦荞皮超微粉碎及其粉体特性研究

Study on the Modification and Application of Wheat Bran Dietary Fibre;

小麦皮膳食纤维的改性及应用研究

Optimizing the Extracting Conditions of SDF from Wheat Bran with Compound Enzyme Hydrolysis

复合酶法提取麦SDF优化工艺条件

Study on technology of extracting dietary fiber from wheat bran by enzymatic method

酶法提取小麦皮膳食纤维工艺研究

Determination of Primary Structure of Winter-Wheat-Bran Antifreeze Protein

冬小麦皮抗冻蛋白一级结构的研究

Isolation and purification of D-chiro-inositol from buckwheat bran

苦荞皮中D-手性肌醇的分离纯化

Supplementing wheat bran to grain medium favored the formation of sclerotia.

在谷物培养基里添加皮有利于菌核的形成。

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