wheat malt flour

Transesterification of waste oil with high acid value to produce biodiesel catalyzed by defatted wheat germ powder

脱脂小麦胚芽粉催化高酸值废油脂制备生物柴油的研究

Wheat beer was produced from wheat malt (accounting for 40% of the raw material) by top fermentation yeast.

小麦啤酒是以小麦麦芽为主要原料(占原料总量的40%以上),采用上面酵母发酵酿制而成。

In this paper,the influence of different initial drying temperature and kilning temperature on the quality of wheat malt is studied.

本文对不同的干燥初始温度和焙焦温度对小麦麦芽质量的影响进行了研究 ,找出了最佳温度控制范围 ,并制定出了适宜的干燥工艺条

Adding the inhibitor to sprouted wheat flour improved the value of Brabender viscosity,Falling number and the rheological Properties of dough.

结果表明植酸钠对α－淀粉酶具有明显的抑制作用，同时能提高芽麦粉的Ｂｒａｂｅｎｄｅｒ粘度值、降落值；改善粉质曲线及面条的流变学

Effects of malt flour on rheolgogical properties of dough were studied by means of Brabender farinograph,extensigraph,emylograph and fermentograph,and baking test was made.

本文利用布拉班德粉质仪、拉伸仪、发酵仪和粘度仪研究了麦芽粉对面团流变学特性的影响，并进行了面包的焙烤实验。

Transesterification of waste oil with high acid value to produce biodiesel catalyzed by defatted wheat germ powder

脱脂小麦胚芽粉催化高酸值废油脂制备生物柴油的研究

Classification of Defatted Wheat Germ Protein and Amino Acid Analysis

脱脂小麦胚芽蛋白分类及其氨基酸组成分析

Ultrasound-assisted enzymatic hydrolysis of defatted wheat germ to prepare antioxidative peptides

超声波辅助酶解脱脂小麦胚芽制备抗氧化肽的研究

Decolorization of antioxidative peptides from wheat germ

小麦胚芽制备抗氧化肽脱色工艺研究

wheat germ, whole, flaked or ground

小麦胚芽,完整、压片或磨粉

Fish meal, corn gluten, wheat meal, krill meal, yeast, wheat germ， fish oil, spirulina powder, vimamin and mineral permix, glucan.

鱼粉、虾粉、鱼粉、胚芽、母、油、旋藻粉、麦粉、合维生素、物质、磷脂、聚糖等。

Study on the Technology-product Quality Improvement of Composite Powder Made from Wheat Germ and Low-cost Fish

小麦胚芽/低值鱼复合粉工艺及品质改善研究

Research Status of wheat Germ and Fat & protein In Wheat Germ

小麦胚芽及其脂类和蛋白质的研究现状

Effects of Malt Extract on Seedling Development of Wheat Immature Embryos and Amylase Activity

麦芽提取物对小麦幼胚成苗培养及淀粉酶活性的影响

Research and Development of Bag Solid Beverage Using Defatted Wheat Germ;

脱脂小麦胚袋泡固体饮料的研究和开发

embryo of the wheat kernel; removed before milling and eaten as a source of vitamins.

小麦颗粒的胚芽；磨粉之前去除掉，当做获取维生素的食物来源。

the glory of the sunrise.

小麦胚芽油令你容光焕发。

Extraction, Characterization and Application of Proteins from Wheat Germ;

小麦胚芽蛋白质的提 取、表征及应用

Studies on Extracting Wheat Germ Oil by Supercritical Carbon Dioxide;

超临界CO_2流体萃取小麦胚芽油的研究

The Characteristics and Functions of Expansins in Wheat Coleoptiles;

小麦胚芽鞘膨胀素的性质与功能分析

Research on the Growth and Development of Coleoptile Tiller in Common Wheat

普通小麦胚芽鞘分蘖的生长发育研究

Research status quo of bioactive substances in wheat germ

小麦胚芽中生物活性物质的研究现状

The results showed that the wheat germ flour had a better efficiency for improving the viscoelasticity of the instant noodle softened in boiling water.

实验结果表明：小麦胚芽粉对提高油炸方便面复水后的粘弹性有良好的效果。