raw spirit

Aiming at the characteristics of vaporizing discharge from a corn distillery spent wash,a process of "electrolysis and coagulation + hybrid biological oxidation + coagulation flotation " was used for the reform of the existing wastewater treatment plant.

针对某酒精厂在酒精废醪干燥回收过程中的蒸发排水的特点,选择电解混凝+复合生物氧化+混凝气浮为主要处理工艺对原有废水处理设施进行工程改造。

Analysis and preventive measure of fermentation broth deterioration of rice wine;

黄酒醪酸败原因分析及预防措施

, Shaoxing, Zhejiang 312030, China) Abstrac: The fermenting properties of Shaoxing yellow rice wine mash were introduced in this paper.

介绍了绍兴酒醪的发酵特性,绍兴酒醪的发酵特性是所有酿造中独特和罕见的,是我国所特有的,是糖化和以多品种、高密度酵母发酵产酒精同多品种、高密度乳酸杆菌发酵产乳酸协同作用的混合发酵并行的过程。

Studies on Nisin Production Using Distiller's Grain from High Gravity Alcohol Fermentation;

利用浓醪酒糟发酵生产乳酸链球菌素的研究

Breeding of Saccharomyces Cerevisiae with Hight Emperature and High Gravity by Protoplast Electrofusion Technique;

电融合选育耐高温、浓醪酒精发酵株的研究

Optimization of Fermentation Medium for Nisin Production by Thick Mash

利用浓醪酒糟生产乳链菌肽的发酵培养基优化

Study on Screening & Fermentation of L-lactic Acid Bacteria on the Basis of Distillate of VHG Ethanol Fermentation from Corn;

基于玉米浓醪酒糟基质的L-乳酸菌株的选育与发酵研究

Application of Ethanol Compound Enzyme in High-concentration Mash Fermentation of Corn Ethanol

酒精复合酶在玉米酒精浓醪发酵中的应用

The distillage from very High Gravity Ethanol Fermentation was filtrated by ceramic membrane, and the filtrate was used as processing water in ethanol production.

运用陶瓷膜过滤酒精浓醪发酵后产生的酒糟,滤液全部回用进行下一批酒精浓醪发酵。

Screening of Very-High-Gravity Fermentation Yeast and Optimization of Alcohol Production;

酒精浓醪发酵菌种选育及发酵条件的优化

Study on the High-concentration Alcohol Fermentation Process Conditions Using Corn as Raw Material;

玉米原料酒精浓醪发酵工艺条件的研究

Research on Prokaryotic Microbes in Mash During Yellow Rice Wine Big Pot Fermentation

黄酒大罐发酵醪液中原核微生物的初步研究

Study on the Variation Law of the Mash's Viscosity in the Processes of Liquefaction and Saccharification of Corn Alcohol Production

酒精生产液化-糖化过程中醪液黏度的变化规律

Study on High-temperature and High-gravity Ethanol Fermentation of Cassava Starch

木薯淀粉高温浓醪发酵酒精工艺的研究

Development and Utilization on Filter Mud of Cane Sugar by-product and Wastewater from Alcoholic Fermentation of Molasses

蔗糖副产物滤泥、糖蜜酒精废醪液的开发利用

STUDY ON APPLICATION OF ENDURABLE HIGH TEMPERATURE AND HIGH ALCOHOL-PRODUCING YEAST

一株耐高温高产酒精酵母浓醪发酵工艺的优化

The quality and yield without the mash acidation is guaranteed.

既保证了黄酒的质量和产量,又能防止黄酒醪液酸败。

Study on fermentation capability of the enhanced yeast in high-gravity mash corn alcohol fermentation

关于增强玉米酒精浓醪发酵中酒母发酵能力的研究

Whiskey( or whisky ):Any of several distilled liquors made from a fermented mash of cereal grains.

威士忌任何由各种谷物的糖化醪发酵后制得的蒸馏酒。

The effect of mono-factor on the major organic acid of alcoholic waste liquid to alcoholic fermentation is carried out.

在发酵醪液中添加不同量的非氮有机酸,考察其对发酵产酒的影响。

Study on Extraction of β-1, 3-Glucan from Alcohol Yeast in Mature Fermented Molasses Mash;

从糖蜜酒精成熟醪酵母中提取β-1，3-葡聚糖的研究