chi ku pai(jigubai)jade

According to the feature of chemical composition, we can define that archaic jade artifacts with chicken boon like colour from Lingjiatan are nephrite.

将安徽凌家滩出土鸡骨白古玉器碎片的全岩化学成分与新疆和田软玉、辽宁岫岩软玉等进行比较分析 ,确定该鸡骨白古玉器的玉质成分为软玉 ,其化学成分特征与和田白玉和青白玉相当。

Study on Preparation of Chicken Bone Gelatin and Its Structure and Functional Properties;

鸡骨明胶的制备、结构及功能性质研究

The ·OH,DPPH·and O2-·free radical systems and Fe3+ reduction system were selected to assay the antioxidant activities of different concentrations of collagen peptides from chicken bone.

选取具有代表性的·OH、DPPH·、O2·三种自由基体系和铁离子还原体系,以不同浓度鸡骨胶原蛋白肽的抗氧化作用作为指标,评价鸡骨胶原蛋白肽的抗氧化性能。

If the chicken is properly cooked, the meat will come away from the bones very easily.

童子鸡烧透了，鸡肉就很容易从鸡骨上脱落下来。

A Comparison of the Total Flavanone Contents in DifferentParts of Abrus Cantoniensis and Abrus Rnollis;

鸡骨草、毛鸡骨草不同部位总黄酮含量的比较

bone a fish, a chicken, a piece of beef, etc

剔去鱼刺、 鸡骨、 一块牛肉的骨头等.

Enzymatic Hydrolysis Characteristics of Chicken Bone and Chicken Process Flavor Preparation of Its Hydrolysate;

鸡骨架酶解及其产物制备鸡肉香精研究

Comparative Study on the Morphological Characters, Anatomical Construction and Active Components of Abrus Cantoneinsis and Abrus Mollis;

鸡骨草与毛鸡骨草形态解剖特征及活性成分的比较研究

Save your chicken and beef bones and vegetable tops and make you own broth.

把鸡骨头、牛骨、蔬菜叶保存好，自己制作肉汤吧。

Who gave my dog this cooked chicken bone?

是谁将这煮过的鸡骨头给我的狗吃？

A chicken bone lodged in his throat.

一根鸡骨头卡住了他的喉咙。

fried chicken with bone slightly chili flavored

辣味炸子鸡（带骨）

Why don't you order fried chicken or ribs then?

那你何不点炸鸡或排骨？

frozen broiler whole leg with back bone

冻肉用鸡带腰骨全腿

Comparative Studies on Production Capaeity between Saibei Silkies and Silkies

塞北乌骨鸡和丝羽乌骨鸡生产性能的比较研究

Determination of the nutritional composition in silky fowl scattered in medlar garden

枸杞园放养乌骨鸡鸡肉营养成分的分析

Studies on Karyotype & G-banded Patterns & AgNORs of Henan Game Chickens、Gushi Chickes and Dagu Chickens;

河南斗鸡、固始鸡、大骨鸡染色体核型、G带及AgNORs的研究

Sichuan Mountain Dark-bone Chickens were used as raw material to study the processing technology of Convenient Mountain Dark-bone Pressed Salted Chickens.

以四川山地乌骨鸡为原料研究即食山地乌骨板鸡加工工艺。

Comparison of Growth Traits and Carcass Traits between Sichuan Mountainous Black-bone Chicken and Silky Chicken

四川山地乌骨鸡与丝羽乌骨鸡生长发育性能、屠宰性能比较研究

Effect of Taihe Black-bone silky fowl active peptides on the proliferation of bone marrow cells from mice

泰和乌骨鸡活性肽对小鼠骨髓细胞增殖的影响

Sequential change of ChM-Ⅰin Tibial Dyschondroplasia of Broiler

ChM-Ⅰ在肉鸡胫骨软骨发育不良的时序性研究