gothroughfireandwater;赴汤蹈火
hot-watertreatmentofseeds温汤浸种
beefbroth;牛肉汤
gingertea;姜汤
eggsoup;鸡蛋汤
soupandotherthreecourses三菜一汤
adecoctionofChinesethorowaxroot(withotheringredients)柴胡汤
TangXianzu汤显祖
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