pulp and white water equilibrium

基本解释浆水平衡

网络释义

1)pulp and white water equilibrium,浆水平衡2)pulp and white water equilibrium,浆水平衡计算3)Jiangshui,浆水4)grouting cement,注浆水泥5)effluent during squeezing process of soybean product,黄浆水6)yellow serofluid,黄浆水

用法和例句

The two artifices for calculating pulp and white water equilibrium with Excel were introduced in this paper.

介绍了两个用Excel进行浆水平衡计算的技巧。

The Excel program for calculating pulp and white water equilibrium at fourdrinier paper machine was provided in this paper.

提供了一种用Excel计算长网造纸机浆水平衡的程序,用此程序对造纸机部分进行浆水平衡计算,快速、准确,并且可方便地调整有关参数。

Isolation and Initiative Identification of Microorganism from Traditional Fermentative Food-Jiangshui;

传统发酵食品—浆水中微生物的分离与初步鉴定

Research on astaxanthin fermentation by Phaffia rhodozyma with effluent during squeezing process of soybean product;

红发夫酵母利用黄浆水发酵产虾青素的研究

3%)and yellow serofluid(4%)were used as main materials to produce white vinegar by liquid fermentation, with the fermentation time of 4 d.

3%食用酒精、4%黄浆水为原料,采用液态发酵的方法酿制白醋,发酵时间仅为4d。

3 %, yellow serofluid 4 % and water as fermentation medium, the coefficient of fullness 0.

3%食用酒精、4%黄浆水和水的混合物为发酵培养基在温度30°C条件下半连续发酵,充满系数0。

Although some achievements have been made in the utilization of yellow serofluid in the industry,the complexity of the components,its production ecological environment and the variety of the micro components due to the different technology all cause the special characters of the individual industrial products.

黄浆水是固态法白酒生产发酵过程中的淋浆,其富含着十分丰富的白酒有益微量成分,行业上在对其利用研究方面取得了一些有益的进展。

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