starch modification

This paper introduced the mechanism,application situation and development prospects of microwave radiation techniques in starch modification.

简要介绍微波技术的原理,以及目前在淀粉改性方面的应用状况及发展趋势。

This experiment makes sure the influence of moistheat treatment on starch modification by measuring the viscosity properties after moist-heat treatment.

通过对湿热处理淀粉粘度的测定,揭示了湿热处理对橡实淀粉改性的影响规律,结果表明:湿热处理的时间、温度和含水率等因素对橡实淀粉的改性的程度达到极显著水平,各因素影响程度的大小依次为:时间、温度、含水率,湿热处理淀粉的改性程度大小随处理时间、温度和含水率增加而加强。

Progress in Starch-Modified Cationic Flocculant;

淀粉改性阳离子型絮凝剂的研究进展

The impurities such as oils, proteins in chrome tanning wastewater could be removed by starch-modified flocculant, and thus the wastewater could be recycled and utilized effectively.

采用淀粉改性水处理剂,利用絮凝气浮法可有效除去铬鞣废液中的油脂、蛋白质及其他杂质,从而消除了铬鞣废液直接循环利用中杂质累计对皮革性能的影响,使铬鞣废液得以实现直接循环使用。

Preparation and application of a special label adhesive derived from polyacrylate modified starch;

聚丙烯酸酯改性淀粉标签胶的研制与应用

Development and application of natural modified starch flocculent;

天然改性淀粉絮凝剂的研制与应用

Studies and applications of modified starch in oil field;

改性淀粉油田化学品的研究和应用进展

Adsorption Properties of DTC-starch for Copper;

DTC改性淀粉对铜离子吸附性能的研究

Views of Classifying Starch Modifying Agents and Sizing Assistants;

淀粉改性剂与浆料助剂分类之浅见

Study on the Strength of the Starch Hydrogels Affected by the Modification of Starch;

淀粉改性工艺对淀粉凝胶强度影响的研究

Study on ~(60)Coγ-ray irradiation to modify starch

~(60)Coγ-射线辐照对淀粉改性的研究

Raw Starch Modification in Rice Noodles and Its Gelatination Mechanism Induced by Biological Fermentation Process;

生物发酵米粉的淀粉改性及凝胶机理研究

Study on Synthesis of High Hydroscopicity Resin With the Modification of Amylum;

淀粉改性制备高吸水性树脂的合成研究

Studies on the Physical and Chemical Properties of Water Caltrop Starch and Developments of Its Modified Starch;

菱角淀粉理化特性的研究及其改性淀粉的开发

Chelating Properties for Heavy Metals of Modified Corn Starch;

DTC改性淀粉对重金属捕集性能的研究

Chelating Property of Modified Porous Starch for Cu~(2+)

改性多孔淀粉对Cu~(2+)的捕集性能

acid modified oxidized etherified potato starch

酸改性氧化醚代马铃薯淀粉

Jilin Province?Modified Starch Co., Ltd.

吉林省吉发改性淀粉有限公司

Study on PVA/starch non-formaldehyde adhesive

改性聚乙烯醇/淀粉无醛胶粘剂的研究

Producing of Corn Porous Starch by Enzymatic Hydrolysis and Cross-Linking Modification;

酶水解和交联改性制备玉米多孔淀粉

The Research on SiO_2 Nanoparticls Modified Starch;

纳米SiO_2对淀粉浆料改性的研究

Study on Blending Modification of Starch/Polyacrylonitrile Fiber

淀粉/聚丙烯腈共混改性纤维的研究

Uses of Unmodified Starches Starches serve a variety of roles in food production.

未改性淀粉的应用淀粉在食品生产中有多种功能

Non-destructive Examination of Amylose from Intact Maize Kernel and Gamma-irradiated Modification of Maize Starch;

玉米籽粒直链淀粉的无损检测及淀粉的辐射改性

Combination Retannage with Modified Starch and Modified Glutaraldehyde

改性淀粉与改性戊二醛配伍复鞣的工艺研究

Study on the Synthesis and Performance of an Amphoteric Starch Polymeric Flocculant;

改性淀粉两性絮凝剂的制备及性能研究

Preparation of resistant starch from potato by α-amylase hydrolysis

α-淀粉酶水解马铃薯淀粉制备抗性淀粉