albuminous substances

It is deduced through the microscope observation and analysis that the demulsification active component of the strain XH-1 was the extracellular secreted protein substances.

显微观察及实验分析表明,XH-1菌主要破乳活性成分为胞外分泌的蛋白物质。

Ultrafiltrating analysis of plant protein hydrolysates and the effect of hydrolysates on the growth of the mouse embryo fibroblasts;

植物蛋白质酶解产物超滤分析及对成纤维细胞生长的影响

Study on digestive stability and heat stability of food proteins

食物蛋白质消化稳定性和热稳定性研究

Database of proteins is constructed for searching latent bioactive peptides encrypted in food proteins;

利用Microsoft Office XP中的Access XP数据库软件建立3个数据库系统,蛋白质数据库包含小麦面筋、大米、玉米等常见食物蛋白质序列23739条,活性肽数据库包含ACE抑制肽、免疫肽、阿片肽等生物活性肽序列1396条,以及常见的蛋白质水解酶信息。

The double emulsion method is the often used technique for preparation of protein drugs loaded PLGA microspheres.

复乳法是制备蛋白质药物PLGA微球最常用的方法。

Proteolysis and putrefaction are typical results of microbial spoilage of such high-protein materials.

蛋白水解和腐化是这些高蛋白物质发生微生物变质的典型结果。

A proteome is its full complement of proteins.

蛋白质组是指某一生物的全部蛋白质。

protein mapping

蛋白质作图[分析提取物的蛋白质组成]

Protein Science. A publication of the Protein Society.

蛋白质科学蛋白质协会发行的刊物。

A viscous substance resembling egg white.

蛋白状粘液象蛋白的粘滑物质

a simple protein found in plants.

植物中的简单蛋白质。

Conjugates of proteins with carbohydrate are termed glycoproteins.

蛋白质和碳水化合物的结合物称为糖蛋白。

Gluten: Mixture of proteins not readily soluble in water that occurs in wheat and most other cereal grains.

谷蛋白: 麦粒等谷物中不易溶于水的混合蛋白质。

New Protein Resources with Great Development Value Plant Leaf Protein;

大有开发价值的蛋白质新资源——植物叶蛋白

Effects of protein sources on AA profiles of microbial protein in goats rumen

蛋白质源对山羊瘤胃微生物蛋白AA组成的影响

Systematic Identification of Sub-proteome of Escherichia Coli Cell Envelope Reveals the Interaction Network of Membrane Proteins and Membrane-associated Peripheral Proteins;

大肠杆菌膜蛋白的亚蛋白质组学分析及其膜蛋白相关复合物研究

This information directs the making of proteins, the materials that build cells.

这个信息指导蛋白质的生成；蛋白质是指生成细胞的物质。

Molecular structures of various materials of biological origin, including collagen, silk, bone, protein adhesives, GFP, self-assembling peptides.

不同生物材料的分子结构，包括胶原蛋白、蛋白、骼、白质附着物、色萤光蛋白质、组装肽。

Vegetable proteins such as beans and lentils are also important.

植物蛋白质，如豆类和小扁豆等蛋白蛋也是重要的。

clathrin associated protein

网格蛋白相关蛋白（质）

clathrin assembly protein

网格蛋白装配蛋白（质）

nonhistone chromosomal proteins

非组蛋白染色体蛋白质

The chemicals include nitrogen, phosphorus, proteins, and carbohydrates!

这些化学物质包括氮、磷、蛋白质及碳水化合物。