Kidney Beans in Coca-Cola

Analysis of yield traits and stability in kidney bean of different genotype

不同基因型芸豆品种丰产性及稳定性分析

SDS-PAGE analysis of storage protein (SP) accumulation was conducted with trailing type (Y09) and erection type (Y06) of kidney beans as materials during seed development stage.

以半蔓生型奶花芸豆(Y09)和直立型奶花芸豆(Y06)为材料,通过SDS-PAGE分析研究了开花后种子形成过程中贮藏蛋白(SP)的积累规律。

The results indicated that the YD02-11 has the best integrated characters among the tried Kidney bean varieties, YD02-02,YD02-07 and YD02-012 were in the middle, YD02-03 and YD02-06 the worst.

应用同异分析法对2006年国家芸豆品种区域试验(西昌点)9个品种进行了综合评价,结果表明:YD02-11综合性状最好,其次是YD02-02、YD02-07、YD02-012等,YD02-03、YD02-06最差。

Production Investigation and Sustainable Development Suggestion of Phaseolus vulgaris in Wuzhai;

五寨芸豆生产调查及持续发展建议

Study on Extraction and Separation of Protein from Phaseolus vulgaris by Ultra Filtration Technology;

芸豆蛋白质的提取及超滤分离研究

Test and Extension of Introduction of Phaseolus vulgaris;

晋西北芸豆引种试验与推广

The processing technology for low-sugar preserved kidney bean was studied.

研究了低糖芸豆蜜饯生产工艺。

Identification and purification of pigments in red speckled kidney bean(Phaseolus vulgaris L.) by macroporous resin;

大孔树脂法纯化红花芸豆色素及初步鉴定

The optimal extractive process and stability of the pigment extracted from red speckled kidney bean (Phaseolus vulgaris L.

本研究探讨了红花芸豆色素的最佳提取条件和色素的稳定性。

A Study on Potato and Kidney Bean Interplanting Pattern in Guiyang Area;

贵阳地区马铃薯与芸豆间作模式研究

Preparation of peptide from white kidney bean dreg by different fungi

不同菌种发酵制备白芸豆多肽的研究

Study on Quality of Phaseolus vulgaris L at Different Planting Density

种植密度对粒用芸豆品质的影响研究

Effects of Planting Density on Yield and Quality of Kidney Bean;

种植密度对芸豆产量和品质的影响研究

Physicochemical Modification of Kidney Bean(Phaseolus Vulgaris L) Proteins and Its Related Structure-Function Mechanism

芸豆蛋白的物化修饰及相关构效机理研究

Study on The Inoxidizability of Kidney Bean Seed's Flavonoid Compound

芸豆种子黄酮类化合物的抗氧化性研究

Functional Properties of Red Kidney Bean(Phaseolus vulgaris L.) Protein Isolation.Effect of Glycosylation

糖苷化对芸豆分离蛋白功能性质的影响

Isolation and Purification of Trypsin Inhibitor from Phaseolus vulgaris

紫花芸豆胰蛋白酶抑制剂的分离和纯化

Analysis of yield traits and stability in kidney bean of different genotype

不同基因型芸豆品种丰产性及稳定性分析

Research of Different Planting Density on Yield and Quality of Kidney Bean in Higher-altitude Monocultural;

高海拔单作区种植密度对芸豆产量和品质的影响研究

Purification and Partial Characterization of Trypsin Inhibitor from Phaseolus Vulgaris;

紫花芸豆胰蛋白酶抑制剂分离纯化及部分性质研究

Protective Effects of NaHSO_3 on Physiological and Biochemical Processes in Red Kidney Bean Leaves under Enhanced Ultraviolet-B Radiation;

NaHSO_3对增强的UV-B辐射下红芸豆叶片生理生化过程的保护作用

Studies on Economic Traits of Culture Varieties and Storage Protein in Seeds of Kidney Bean;

芸豆栽培品种经济性状及种子贮藏蛋白特性研究

Studies on the Phaseolus Vulgaris Alpha-Amylase Inhibitor: Potential for Nutraceutical Application

花芸豆淀粉酶抑制剂（α-AI1）的分离纯化及相关性质的研究

Enhanced Weight Loss From a Dietary Supplement Containing Standardized Phaseolus Vulgaris Extract in Overweight Men And Women

含白芸豆提取物的膳食补充剂对超重人群减肥效果的评估

Effect of Micro-Fluidization Treatment on Conformational and Functional Properties of Kidney Bean (Phaseolus vulgaris L.) Protein Isolates

微射流处理对芸豆分离蛋白构象和功能特性的影响

Study on Crude Extract Optimization and Thermal Stability of Phaseolus vulgaris Trypsin Inhibitor

紫花芸豆胰蛋白酶抑制剂粗提条件优化及稳定性研究

Effect of SNP on Leaf Area and Ion Leakage of Bean by UV-B Irradiation

硝普钠对UV-B辐射下红芸豆叶面积和离子渗透率的影响