1)Sautéed Water Spinach in Preserved Tofu Sauce,豆腐乳炒通菜2)Chinese cabbage preserved beancurd,白菜豆腐乳3)Sautéed Beans with Preserved Vegetable,雪菜炒豆瓣4)Sautéed Chinese Chives with Dried Tofu,韭菜炒豆干5)Sautéed Tofu Skin with Preserved Vegetable,雪菜炒豆皮6)Sautéed Tofu with Shimp Roe,虾籽炒豆腐
用法和例句
This paper introduces the production process of Chinese cabbage preserved beancurd.
